Go Back
chocolate cake in the crockpot cooking
Print Recipe

Chocolate covered Crockpot Cake

Throw all your ingredients in a crockpot and come home to an ooey gooey chocolate cake!
Prep Time5 minutes
Cook Time4 hours
Course: Dessert
Cuisine: American
Keyword: cake, crockpot, crockpot cake, Dessert, weight watchers
Servings: 12
Calories: 87kcal

Equipment

  • Crockpot

Ingredients

  • 1 Box Chocolate cake mix I used Simply Mills chocolate Cake mix with almond flour.
  • 1 can light no sugar added cherry pie filling
  • 1 tsp vanilla extract
  • 1/2 C unsweetened applesauce
  • 3 eggs

Instructions

  • Mix all ingredients in a bowl to combine and then put in a crockpot that has been sprayed with non stick. Cook on low for 3-4 hours until no longer runny in the middle. Turn crockpot off and take the lid off.

Notes

This recipe will make about 12 servings at 4 points per serving